Montmorency cherries are a heritage variety of sour cherry, originally developed in France in the 1700’s. They are ideally suited to growing in cool climates like Ontario, and are the traditional favourites for baking, as the tart flavour shines through and balances the sweetness.
Tasting notes: Medium bodied off dry wine, with the touch of sweetness well balanced by tart cherry and a touch of earthiness.
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Flat fee $15: orders below $150
Rest of Canada
Flat fee $30
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